Located City / Place
Modena, Emilia-Romagna, Italy
Best time
Lunch: 12:30 PM – 3:00 PM Dinner: 8:00 PM – 10:30 PM
Budget
€350–€590+ Per person,
Duration
3 hours
Entry fee
No entry fee
## Osteria Francescana – Modena
Osteria Francescana is a world-renowned fine-dining restaurant located in the historic centre of Modena, in Italy's Emilia-Romagna region. Led by chef Massimo Bottura, the restaurant is known for transforming traditional Italian flavours into contemporary and highly creative culinary experiences.
## Dining Experience
The restaurant's philosophy is based on “Tradition in Evolution,” bringing Italian culinary traditions into a modern context. Contemporary art also plays an important role in the restaurant's atmosphere and culinary philosophy. Guests can choose between a tasting menu and à-la-carte dishes, with the tasting menu offering a carefully designed gastronomic journey.
## Menu & Cuisine
The current tasting menu, Ho Fame! Ho Fame!, includes a series of creative dishes inspired by Italian culture, art and tradition. The tasting menu is currently priced at €350 per person, while the wine pairing is €240 per person. The à-la-carte menu includes dishes featuring Parmigiano Reggiano, traditional balsamic vinegar, tortellini, tagliatelle, seafood, meat and creative desserts.
## Best Time to Visit
Lunch: 12:30 PM – 3:00 PM
Dinner: 8:00 PM – 10:30 PM
The restaurant's official reservation information confirms that the dining experience usually lasts around 3 hours, although the duration can vary depending on the menu selected.
## Location & Transport
Osteria Francescana is located at Via Stella 22, 41121 Modena, Italy, in the heart of medieval Modena. The restaurant is inside the city's limited-traffic zone (ZTL). Visitors arriving by car should use nearby parking outside the restricted area, including parking on Viale Vittorio Veneto.
## Why Visit Osteria Francescana?
Osteria Francescana is an excellent destination for travellers interested in Italian gastronomy, contemporary cuisine and unique dining experiences. Its combination of traditional Italian ingredients, artistic inspiration and modern culinary techniques makes it one of the most distinctive restaurants to visit in Modena. Advance reservations are essential, and bookings are made through the restaurant's official website.
Osteria Francescana is a world-renowned fine-dining restaurant located in the historic centre of Modena, in Italy's Emilia-Romagna region. Led by chef Massimo Bottura, the restaurant is known for transforming traditional Italian flavours into contemporary and highly creative culinary experiences.
## Dining Experience
The restaurant's philosophy is based on “Tradition in Evolution,” bringing Italian culinary traditions into a modern context. Contemporary art also plays an important role in the restaurant's atmosphere and culinary philosophy. Guests can choose between a tasting menu and à-la-carte dishes, with the tasting menu offering a carefully designed gastronomic journey.
## Menu & Cuisine
The current tasting menu, Ho Fame! Ho Fame!, includes a series of creative dishes inspired by Italian culture, art and tradition. The tasting menu is currently priced at €350 per person, while the wine pairing is €240 per person. The à-la-carte menu includes dishes featuring Parmigiano Reggiano, traditional balsamic vinegar, tortellini, tagliatelle, seafood, meat and creative desserts.
## Best Time to Visit
Lunch: 12:30 PM – 3:00 PM
Dinner: 8:00 PM – 10:30 PM
The restaurant's official reservation information confirms that the dining experience usually lasts around 3 hours, although the duration can vary depending on the menu selected.
## Location & Transport
Osteria Francescana is located at Via Stella 22, 41121 Modena, Italy, in the heart of medieval Modena. The restaurant is inside the city's limited-traffic zone (ZTL). Visitors arriving by car should use nearby parking outside the restricted area, including parking on Viale Vittorio Veneto.
## Why Visit Osteria Francescana?
Osteria Francescana is an excellent destination for travellers interested in Italian gastronomy, contemporary cuisine and unique dining experiences. Its combination of traditional Italian ingredients, artistic inspiration and modern culinary techniques makes it one of the most distinctive restaurants to visit in Modena. Advance reservations are essential, and bookings are made through the restaurant's official website.
• Led by Massimo Bottura
• Creative Italian cuisine
• Contemporary interpretation of traditional dishes
• “Tradition in Evolution” philosophy
• Art-inspired dining environment
• Ho Fame! Ho Fame! tasting menu
• Extensive Italian wine selection
• Located in historic Modena
• Approximately 3-hour dining experience
• Smart-casual dress is suitable
• Creative Italian cuisine
• Contemporary interpretation of traditional dishes
• “Tradition in Evolution” philosophy
• Art-inspired dining environment
• Ho Fame! Ho Fame! tasting menu
• Extensive Italian wine selection
• Located in historic Modena
• Approximately 3-hour dining experience
• Smart-casual dress is suitable
Tasting Menu – Ho Fame! Ho Fame!: €350/person
• Artusi
• Difesa Della Natura
• Achrome
• Grande Rosso
• Where is this Pasta e Fagioli going next?!
• Tagliatelle 3.0
• Mediterraneo Contemporaneo
• Alba
• La Luce
• L'Oscurità
• Untitled
Wine Pairing: €240/person
À La Carte examples:
• Think Green – Parmigiano Reggiano custard & seasonal vegetables
• An eel swimming up the Po River
• Five Ages of Parmigiano Reggiano
• Croccantino of foie gras
• Culatello di Zibello
• Ravioli with black truffle & foie gras
• Modenese miniature tortellini
• Tagliatelle al ragù
• Lobster in double sauce
• Eggplant “San Domenico”
• Roasted cod in Thai-inspired sauces
• Dry-aged beef
• Zuppa Inglese
• Oops! I dropped the lemon tart
• Fast Bees, Slow Honey
• Artusi
• Difesa Della Natura
• Achrome
• Grande Rosso
• Where is this Pasta e Fagioli going next?!
• Tagliatelle 3.0
• Mediterraneo Contemporaneo
• Alba
• La Luce
• L'Oscurità
• Untitled
Wine Pairing: €240/person
À La Carte examples:
• Think Green – Parmigiano Reggiano custard & seasonal vegetables
• An eel swimming up the Po River
• Five Ages of Parmigiano Reggiano
• Croccantino of foie gras
• Culatello di Zibello
• Ravioli with black truffle & foie gras
• Modenese miniature tortellini
• Tagliatelle al ragù
• Lobster in double sauce
• Eggplant “San Domenico”
• Roasted cod in Thai-inspired sauces
• Dry-aged beef
• Zuppa Inglese
• Oops! I dropped the lemon tart
• Fast Bees, Slow Honey
The restaurant is in Modena's ZTL. If arriving by car, avoid entering the restricted area without authorization. The closest metered parking is on Viale Vittorio Veneto, around a 2-minute walk from the restaurant.
Ho Fame! Ho Fame! tasting menu, Tagliatelle al ragù, Modenese tortellini with Parmigiano Reggiano sauce, Five Ages of Parmigiano Reggiano, Culatello di Zibello, Traditional Balsamic Vinegar dishes and creative Italian desserts.
Modena Historic Centre, Modena city centre, Buon Pastore and nearby areas around the train station are convenient for visitors.
Modena Cathedral, Piazza Grande, Ghirlandina Tower, Enzo Ferrari Museum, Mercato Albinelli, Palazzo Ducale and Modena Historic Centre.
Keep valuables secure in busy areas. If driving, pay attention to Modena's ZTL restrictions and use authorized parking. Keep your reservation confirmation accessible and arrive on time.